Articles written by Karin Engelbrecht

Nigella Lawson's Boozy British Trifle, from her latest cookbook, Nigella Christmas Cookbook, is a traditional take on Britain's favourite party pudding.

Dec 23, 2009 - Karin Engelbrecht

Nigella Lawson's simple recipe jazzes up a homemade ham with flavourful spices such as star anise, coriander seeds, fennel seeds, cloves, cinnamon and smoked paprika.

Dec 23, 2009 - Karin Engelbrecht

Spoil yourself or someone you love with Nigella's Christmas classic. Nigella Christmas is sure to please, with plenty of Christmas recipes, festive menus and handy tips.

Dec 21, 2009 - Karin Engelbrecht

Can't figure out what gift to buy the chocoholic in your life? Crave: A Passion for Chocolate will delight fans of the cocoa bean with chocolate recipes, info and tips.

Nov 3, 2009 - Karin Engelbrecht

This Mediterranean take on the popular American breakfast muffin is great for lunch boxes, picnics, and as a snack on the run for those of us without a sweet tooth.

Oct 7, 2009 - Karin Engelbrecht

Muffins are the ideal starter recipe for beginners, because they are so easy to make. These blueberry muffins are a classic version of everyone's favourite breakfast item

Oct 6, 2009 - Karin Engelbrecht

This hearty tomato & mutton stew from South Africa is budget food at its best. It utilizes cheaper cuts of meat and all the lycopene goodness of cooked (tinned) tomatoes.

Sep 12, 2009 - Karin Engelbrecht

Licorice has had a long history as a medicine, candy, tea and breath freshener. Just what is the enduring appeal of this sweet woody root?

Aug 19, 2009 - Karin Engelbrecht

This an easy recipe for a flavourful and subtly spicy South African Mutton Curry.

Aug 13, 2009 - Karin Engelbrecht